In celebration of the wonderful walking culture of the Peaks, and the embrace of ‘muddy boots welcome’, this chocolate infusion is a guilt-free treat in a cup.
Using carefully sourced, single origin cacao husk, vanilla pods and a naturally sweet black tea base, it’s perfect for all chocolate fans. A fresh infusion delivers dark chocolate notes, and with the addition of milk can create a creamy cup of luxurious milk chocolate notes.
Black Tea, cacao husk, vanilla pods.
Birdhouse Tea Co is based in Sheffield and run by mother and daughter team Rebecca and Julie. They began their journey in 2012 with a love for all things tea, the health benefits of herbs and a dream to share their passion and knowledge.
They make all of their products in small batches, by hand, with great tasting tea and quality herbs. They love to tell stories with their collections, and create with a sense of nostalgia or comfort at the heart of their blending . A cheerful, family run business, spreading happiness one brew at a time.